Sunday, May 5, 2013

Just realized its been a while since I've blogged...

Did I tell you I had to have a second fill? Yeah, 5 cc's wasn't enough. So, she put in another cc. I think for now it's working. Which still puts me 1 cc below where I was pre-surgery. I've had a recent PB episode. That wasn't pretty. Sigh.

Weight wise I'm doing well. I'm down just shy of 112 lbs. So close to my next goal!!!!

My hubby is doing well with his recent change. Nothing too major. He just has made a few adjustments since May 1st and has already lost 4 lbs. Doesn't seem fair, right?!?!! I'm happy for him!!!

All is well on our front. I have another post-op appt for my hysterectomy on the 13th. Still having a couple of issues.

Ok leaving you with my newest and favorite thing, Greek dip for veggies. Plain Greek yogurt, add 2 powdered envelopes of ranch!! One just isn't enough for me to get over that fat free yogurt taste!!! Love it!!! And it's high in protein.

Also, because we are peanut/tree nut free I have the hardest time finding protein bars. Balance has two. Cookie dough and chocolate craze. Manufactured on equipment but no nuts. The sugar is high, I wish it was 5 g of fat vs the 7 g it is, but it tastes good for the day when you are in a hurry and need something!!!!


  1. I am SUCH a fan of Greek yogurt - I am so going to try that dip. Yum!

  2. My NP told me they tried Greek yogurt with Unjury chicken soup mix too and it was good for dip!

  3. Yes....I've used the greek yogurt/chicken soup unjury for dip. Or greek yogurt/strawberry unjury (or vanilla) for a sweet dip for fruit - BIG protein bang for small amount of food. :-) The chicken soup flavor gets old to me after a while though, so I like your idea of trying other mix-ins. Maybe half chicken unjury/half ranch would be good?